50 Kalò Di Ciro Salvo Pizzeria London Northumberland Avenue Visit

This article is about my experience at 50 Kalò Di Ciro Salvo in London, a place that claims to have the best pizza. Spoiler: it’s pretty good, I guess. But, like, what does “the best” even mean, right? I mean, pizza is pizza, but some people are, like, super passionate about it. So, here goes nothing!

What Makes 50 Kalò Special?

So, like, what’s the deal with 50 Kalò? It’s not just another pizza joint, I swear. They focus on authentic Neapolitan pizza, which is kinda cool, right? I mean, they actually use ingredients from Italy, which makes you feel fancy or something. But, I’m not really sure if it’s the best, you know? Maybe it’s just me, but I feel like there are tons of places that do pizza justice.

Location, Location, Location

Northumberland Avenue is where you’ll find this gem. I mean, it’s central, it’s lively, and you can totally people-watch while munching on pizza. What more do you need? But, like, it can get a bit crowded. You know how it goes in London—everyone’s trying to be somewhere, and you’re just trying to enjoy a slice.

Ambiance and Vibe

Walking in, you kinda feel like you’ve stepped into Italy. It’s casual, yet classy, which is a weird combo. But hey, it works, I guess. The decor is nice, but honestly, I was more focused on the food than the walls. I mean, who wouldn’t be?

The Menu: What’s Cooking?

• Signature Dishes: You gotta try their Margherita. It’s like, the standard, right? But they also have some wild ones, like the one with truffle. Sounds fancy, huh?
• Vegetarian and Vegan Options: For my veggie friends, don’t worry! They got you covered. There’s a good amount of vegetarian pizzas, but vegan? Hmm, not sure how many they have. Maybe just ask?

Service Quality

Honestly, the service was pretty chill. The staff seemed friendly, but maybe a bit overwhelmed? I mean, who isn’t these days, right? We waited a bit for our pizzas, but like, it’s pizza. Good things come to those who wait, or whatever.

Pricing: Is It Worth It?

Okay, let’s talk money. It’s not the cheapest pizza, but you kinda get what you pay for. Quality ingredients and all that jazz, right? Most pizzas are around £10-£15. Not exactly fast food prices, but hey, it’s London. Everything’s expensive here, duh.

Final Thoughts

So, yeah, 50 Kalò Di Ciro Salvo is worth a visit, especially if you’re into pizza. Just keep your expectations at a reasonable level, and you’ll be fine. Maybe it’s not the best pizza ever, but it’s definitely a solid choice if you’re in the area. Just don’t forget to bring your appetite!

What Makes 50 Kalò Special?

So, like, let’s dig into what makes 50 Kalò stand out from the rest of the pizza crowd, shall we? First off, it’s not just another pizza joint, I swear. They’re all about authentic Neapolitan pizza, which is pretty cool, right? I mean, who doesn’t love a good slice that transports you straight to Italy? Well, maybe not literally, but you get the point.

Now, I’m not really sure why this matters, but the dough is made fresh daily, and they use this fancy Italian flour. I guess that’s a big deal in the pizza world. It gives the crust that perfect chewy texture and a slight char that’s just to die for. And let’s not forget the tomatoes—only the best San Marzano tomatoes are used here. You can taste the difference, I think? It’s like a flavor explosion in your mouth!

• Fresh Ingredients: Only the best for their pizzas.
• Wood-Fired Oven: Gives that perfect crispy crust.
• Traditional Techniques: They don’t mess around here.

But, like, what’s really cool is their commitment to tradition. They follow the strict guidelines set by the Associazione Verace Pizza Napoletana. This means they’re not just slapping toppings on dough and calling it pizza. Nope, they’re doing it right. I mean, how many places can say that?

Now, let’s talk about the vibe. Walking into 50 Kalò feels like you’ve stepped into a cozy Italian pizzeria, not just some random eatery in London. The decor is simple yet chic, and the ambiance is just right for a casual night out or a special occasion. You can even see the chefs working their magic in the open kitchen. It’s kinda mesmerizing, not gonna lie.

Here’s a little table to break down what you can expect:

And for all my veggie friends out there, don’t worry! They got some decent vegetarian options, but I’m not really sure how many vegan pizzas they have. I mean, it’s London, so you’d think there would be more, right? Maybe it’s just me, but I feel like pizza should cater to everyone.

So, to wrap it up, 50 Kalò is not just another pizza place; it’s a whole experience. With their dedication to authenticity and quality, it’s definitely worth checking out if you find yourself in London. Just remember to keep your expectations realistic, and you’ll enjoy every cheesy bite!

Location, Location, Location

So, let’s talk about the location of 50 Kalò Di Ciro Salvo. It’s smack dab in the middle of Northumberland Avenue, which is, like, super convenient for anyone who finds themselves wandering around central London. I mean, who doesn’t love a good pizza after a long day of sightseeing or shopping, right? Not really sure why this matters, but it does!

This area is buzzing with life. You got people rushing by, tourists snapping photos, and, of course, locals just trying to get from point A to point B without getting caught in a tourist trap. If you’re into people-watching, this is the place to be. Grab a slice and just soak it all in. It’s like a live-action movie, and you’re front row center!

Now, about the accessibility. Getting to 50 Kalò isn’t rocket science, but, like, if you’re driving, good luck finding parking. Seriously, it’s like trying to find a needle in a haystack. You might wanna think about hopping on the tube or a bus instead. The tube station at Charing Cross is just a short walk away, which is super handy. Plus, you avoid the whole parking nightmare.

• Public Transport Options:
  • Tube: Charing Cross station is the closest, and it’s pretty much a straight shot.
  • Buses: Loads of bus routes pass through here, so you can jump on one and get off nearby.
• Driving:
  • Parking? Forget about it. Seriously, just don’t.
  • If you must drive, consider parking a bit further away and walking.

Now, I gotta say, the vibe around here is just… electric. You walk in, and it feels like you’ve been transported straight to Italy. The decor is casual yet classy, which is a weird combo, but you know what? It works. Maybe it’s just me, but I feel like a pizza tastes better when you’re in a cool environment. It’s all about the experience, am I right?

Also, if you’re planning to visit, keep in mind that the place can get pretty crowded during peak times. Like, if you’re thinking of going on a Friday night, you might wanna make a reservation. Otherwise, you could be standing around like a lost puppy, waiting for a table. And nobody wants that, trust me.

In conclusion, Northumberland Avenue is the perfect spot for a pizza place. It’s lively, accessible (if you’re not driving), and just a fun place to hang out. Whether you’re grabbing a quick bite or settling in for a leisurely meal, you’ll definitely enjoy the atmosphere. Just don’t forget to people-watch while you’re at it. It’s half the fun!

Accessibility

is a big deal when you’re trying to get to 50 Kalò Di Ciro Salvo. I mean, who wants to stress about how to get there, right? So, let’s break it down a bit. Getting there is a breeze, unless you’re stuck in traffic, which is like, a **London** rite of passage or something. But hey, don’t sweat it too much; there’s plenty of options to choose from.

• Buses: They’re everywhere! Just hop on one, and you might even get a seat. But, like, good luck finding one that doesn’t smell like wet dog.
• Tubes: The underground is super convenient. Just get off at Charing Cross and walk a bit. Not really rocket science, but, you know, it helps.
• Walking: If you’re feeling adventurous and the weather’s nice, why not stroll? It’s a great way to see the city, just watch out for those pesky pigeons!

Now, if you’re thinking of driving, let me just say, you might wanna think twice. Seriously, parking is a nightmare around here. It’s like trying to find a needle in a haystack, and not the fun kind. You’ll be circling the block like a vulture before you find a spot. I mean, just take the tube, okay? Trust me on this one.

So, like, what’s the deal with parking? It’s almost like the city doesn’t want you to park anywhere. You might find a spot, but it’s probably gonna cost you an arm and a leg. And let’s be real, who wants to pay a fortune just to park? Not me, that’s for sure. Maybe it’s just me, but I feel like public transport is the way to go.

In conclusion, if you’re planning a visit to 50 Kalò, just remember that getting there is pretty straightforward, as long as you avoid driving. The tube is your best friend, and honestly, it’s kinda fun to navigate the underground. Just keep your eyes peeled for those signs, and you’ll be munching on some of the best pizza in no time!

So, whether you’re hopping on a bus, jumping on the tube, or just taking a leisurely walk, there’s always a way to get to this pizza paradise. Just don’t forget your appetite, because you’re gonna need it!

Public Transport Options

So, let’s talk about how to get to 50 Kalò Di Ciro Salvo without losing your mind. First off, you can totally hop on the tube, which is, like, super easy. Just get off at Charing Cross and then walk a bit. I mean, it’s not really rocket science, but, you know, it helps to know what you’re doing. Not really sure why this matters, but it’s just one of those things that makes life easier, right?

Now, if you’re like me and sometimes forget which direction to walk, here’s a little tip: when you exit the station, just follow the crowd. Seriously, people seem to know where they’re going, and it’s like a mini parade of pizza lovers heading to the same spot. It’s kinda comforting, in a way.

• Tube Lines: The Northern and Bakerloo lines are your best friends here. They both stop at Charing Cross, so you’re golden.
• Accessibility: The station has lifts, which is a blessin’ if you’re lugging around heavy bags or if you just don’t feel like climbing stairs.

But, wait, there’s more! If you’re not feeling the tube vibes, you can also take the bus. There’s a bunch of routes that drop you off nearby. Just make sure to check the bus times, ‘cause they can be a bit wonky, you know? Like, sometimes they just don’t show up and you’re left standing there like a confused tourist.

And let’s not forget about the walking option. If you’re in the area, why not just stroll on over? I mean, fresh air and all that jazz. But, like, be prepared to dodge tourists and maybe some pigeons. They can be a bit aggressive, especially if you’ve got food in your hands. Not sure if they can smell pizza or what, but they’re relentless!

Oh, and if you’re driving, good luck with that. Parking is, like, a total nightmare around here, and you’ll probably end up paying an arm and a leg just to park for a few minutes. Seriously, save yourself the headache and take public transport instead. It’s way less stressful.

In conclusion, getting to 50 Kalò Di Ciro Salvo isn’t hard at all. Just remember to keep your eyes peeled for signs, and don’t be afraid to ask someone if you’re lost. People are usually pretty nice, or at least they pretend to be. So go ahead, enjoy that pizza, and maybe even make a few friends along the way!

Parking Situations

If you’re planning a trip to 50 Kalò Di Ciro Salvo, you might wanna think twice about driving. Seriously, parking around here is like trying to find a needle in a haystack. Not to be dramatic or anything, but it’s a total nightmare. So, maybe just take the tube? I mean, it’s not rocket science, right?

Now, let’s break down the parking situation, shall we? Here’s a little table to illustrate just how tricky it can be:

So, like, if you’re determined to drive, be prepared for a little adventure. I mean, you could circle the block a few times, hoping for a miracle, but let’s be real, that’s just gonna waste your time. And who has time to waste when there’s pizza waiting for you?

• Street Parking: Yeah, it’s free after 6 PM, but good luck finding a spot. You might as well just park in another borough and take a bus.
• Parking Garages: They’re safe, which is great, but they can cost you an arm and a leg. Not really sure why parking has to be so expensive, but it just is.
• Public Transport: This is honestly the best option. Just hop on the tube and get off at Charing Cross. It’s a short walk, and you won’t have to worry about your car getting towed or scratched.

Maybe it’s just me, but I feel like parking is one of those things that no one really thinks about until it’s too late. You’re all excited for pizza, and then boom! You’re stuck in traffic or circling the same block for the fifth time. It’s a buzzkill, for sure.

And don’t even get me started on the parking restrictions. There’s signs everywhere, and they’re not exactly clear. You might think you’re good to go, and then bam! A ticket on your windshield. That’s just the universe telling you to take the tube, my friend.

In conclusion, if you’re heading to 50 Kalò Di Ciro Salvo, do yourself a favor and leave the car at home. Take the tube, enjoy the ride, and save yourself the headache of parking. Plus, you’ll get to your pizza faster, and isn’t that what we’re all really after? Just remember, sometimes it’s better to embrace the chaos of public transport than to battle it out with the parking gods.

Ambiance and Vibe

Walking into 50 Kalò Di Ciro Salvo feels like you’ve been transported straight to Italy, like, seriously. The place has this vibe that’s both casual and classy, which is kind of a weird combo, right? But it totally works! The walls are adorned with rustic decor, and there’s a smell of freshly baked pizza wafting through the air that just makes you wanna dive right in. Not really sure why this matters, but it gives you that warm, fuzzy feeling, you know?

The seating arrangement is pretty neat too. You have the option to sit inside or outside, but let’s be real, who wants to sit outside in London? The weather is as unpredictable as my grades! Inside, the ambiance is lively, with chatter and laughter filling the room. It’s like a big Italian family gathering, minus the awkward relatives. The lighting is dim, but not too dim; just enough to make you look good while you’re munching on your pizza.

• Casual Vibe: You can show up in your jeans and a t-shirt and totally fit in.
• Classy Touch: The decor has a touch of elegance, with wooden tables and stylish light fixtures.
• Community Feel: It’s a great place for friends and families to gather, making it feel homey.

But, like, let’s talk about the music. It’s not too loud, but it’s there, playing those catchy Italian tunes that make you wanna dance, even if you’re just sitting there with a slice of pizza in hand. Maybe it’s just me, but I feel like music can totally change the vibe of a place. If it was playing some boring elevator music, I would’ve felt like I was at a dentist appointment instead of a pizzeria.

Now, about the people who work there. The staff is, like, super friendly, but sometimes they seem a bit overwhelmed. I mean, who wouldn’t be in a bustling pizza place, right? They’re hustling around, taking orders, and making sure everyone is happy. But I noticed a few times they might have mixed up my order. Not that I’m complaining, but it’s just something to keep in mind.

Overall, the ambiance and vibe at 50 Kalò Di Ciro Salvo is what makes it special. It’s a place where you can kick back, enjoy some good food, and maybe even forget about your troubles for a while. Just remember, if you’re looking for a fancy night out, this might not be it. But if you’re after a chill evening with friends, this is the place to be. So grab a slice, sit back, and soak in that Italian charm!

The Menu: What’s Cooking?

So, let’s dive into the menu at 50 Kalò Di Ciro Salvo. Honestly, it’s like a pizza lover’s paradise, or should I say, a pizza lover’s dream come true? I mean, who doesn’t love pizza? They’ve got a whole bunch of options, ranging from the classic Margherita to some seriously adventurous toppings. But, like, do we really need that many choices? Sometimes I feel overwhelmed, like a kid in a candy store, but instead of candy, it’s all about the pizza.

Here’s a quick look at some of the standout items on the menu:

Now, I gotta say, the signature dishes are where it’s at. You simply can’t go wrong with the Margherita. It’s like, the standard, right? But then they throw in the Truffle Delight, and suddenly, I’m questioning my life choices. It’s fancy, but do I need that in my life? Maybe it’s just me, but I feel like pizza should be simple. But who am I to judge?

For my veggie friends out there, don’t worry! They’ve got you covered with a decent selection of vegetarian pizzas. However, the vegan options seem a bit limited. I mean, come on, it’s 2023. How hard is it to whip up a vegan pizza? But I digress.

Now, let’s talk about the price. Most pizzas are in the range of £10-£15, which isn’t exactly cheap, but it’s London, right? You gotta pay for quality ingredients and all that jazz. But is it worth it? That’s a question for the ages. You might leave feeling full, which is a plus, but whether it’s worth the price? Well, that’s up to you, my friend.

To sum it up, the menu at 50 Kalò Di Ciro Salvo is a mixed bag of traditional and modern pizza options. It’s kinda nice to have choices, but sometimes I wonder if it just complicates things. Like, I just want a slice of pizza without having to think too hard about it. But hey, if you’re feeling adventurous, dive into their wild toppings. Just be prepared for a bit of decision fatigue!

In conclusion, the menu is extensive and definitely caters to a broad audience. Whether you’re a pizza purist or someone who likes to live on the edge with toppings, there’s something for everyone. So grab your friends, head over, and maybe just stick with the Margherita. You can’t go wrong!

Signature Dishes

When you step into 50 Kalò Di Ciro Salvo, you gotta know that the menu is like a treasure chest for pizza lovers. Seriously, it’s not just about the ordinary stuff. Sure, you gotta try their Margherita pizza. It’s like the classic standard, right? But hold up, they’ve got some wild ones too. Like, there’s this pizza with truffle on it. Sounds fancy, huh? I mean, who even thought of that? It’s like, “Hey, let’s sprinkle some luxury on this dough!”

Now, let’s break it down a bit. The Margherita is not just any pizza; it’s a symbol of pizza perfection, or so they say. The crust is thin, crispy, and has that slight char that makes you go, “Wow, this is legit.” The sauce is fresh, and the cheese? Oh man, it’s like a creamy blanket of happiness. But here’s a thought: why do we always go back to the classics? Maybe it’s because they never let us down. Not really sure why this matters, but it just feels comforting, ya know?

But then, you got the adventurous options. I mean, who needs just cheese and tomato when you can have a pizza that tastes like a fancy dinner? The one with truffle is, like, not for the faint-hearted. It’s rich, and you can totally taste the earthiness of the truffle. Some might say it’s a bit too much, but I’m all for it. It’s like, “Go big or go home,” right? Plus, it makes you feel all sophisticated, even if you’re just wearing a t-shirt and jeans.

• Margherita Pizza: Classic, simple, and oh-so-delicious.
• Truffle Pizza: For those who want a taste of luxury.
• Vegetarian Options: Plenty of choices for the veggie lovers out there.

And let’s not forget about the vegetarian options! They’ve got a bunch of pizzas that cater to those who prefer not to munch on meat. Maybe it’s just me, but I feel like vegetarian pizzas sometimes get a bad rap. They can be just as flavorful, if not more! They’ve got toppings like roasted veggies and even some spicy sauces that make you go, “Wow, this is actually good.” So, if you’re a veggie friend, you won’t be left out in the cold.

Now, I gotta admit, I’m not really sure how many vegan options they have. It’s like, you would think they’d have more considering the trend, but maybe they’re just taking their time to perfect it. I mean, who doesn’t love a good vegan pizza? Or maybe they just want to keep it simple and stick to what they know best?

So, to sum it all up, the signature dishes at 50 Kalò Di Ciro Salvo are a mix of tradition and innovation. Whether you’re a fan of the classic Margherita or feeling adventurous with the truffle pizza, there’s something for everyone. And hey, even if you’re a picky eater, you might just find something that tickles your taste buds. Just keep an open mind and remember, pizza is pizza — it’s all about enjoying the moment!

Vegetarian and Vegan Options

So, let’s dive into the whole veggie scene at 50 Kalò Di Ciro Salvo, shall we? For my veggie friends, don’t worry! They definitely got you covered. There’s a good amount of vegetarian pizzas, but vegan? Hmm, not sure how many they have. I mean, it’s like, do they even think about us plant-based eaters? Not really sure why this matters, but it does, right?

First off, the vegetarian options are pretty solid. You got your classic Margherita, which is like, the pizza equivalent of a safety blanket. Then there’s the Funghi pizza, loaded with mushrooms that are super fresh. Honestly, I could eat that all day. But, like, if you’re looking for something a bit more adventurous, there’s the Vegetariana with all sorts of seasonal veggies. Sounds fancy, huh? But here’s the kicker: I feel like they could spice it up a bit more. It’s pizza, not a salad, right?

Now, onto the vegan options. This is where things get a bit murky. I mean, I searched the menu high and low, but it seems like the vegan choices are kinda limited. Maybe it’s just me, but I feel like they could really step it up in this department. There’s a pizza that can be made vegan, but it’s not like they shout about it from the rooftops. You gotta ask for it specifically, which is a bit of a bummer, right?

• Vegan Pizza: Customizable, but you gotta ask.
• Salads: They do have some nice salads that are vegan-friendly.
• Vegan Cheese: Available, but only if you request it.

It’s like, come on, 50 Kalò! You’re in London, a city that’s all about that vegan life. Why not embrace it a bit more? I get it, you’re famous for your Neapolitan pizza, but there’s a whole world of flavors out there just waiting to be explored. And let’s be real, a good vegan pizza can totally hold its own.

In conclusion, if you’re a vegetarian, you’re in luck! The choices are decent, and you’ll probably leave happy and full. But if you’re vegan, just keep your expectations in check. It’s not a lost cause, but it’s not exactly a vegan paradise either. Just remember, sometimes you gotta work a little harder to find what you want. And hey, that’s life, right?

Service Quality

at 50 Kalò Di Ciro Salvo was, well, kinda interesting. Honestly, the atmosphere was pretty chill and relaxed, but the staff seemed a bit overwhelmed. I mean, who isn’t these days, right? It’s like everyone’s juggling a million things at once. But let’s dive into it a bit more, shall we?

So, first off, the wait times. We waited a bit for our pizzas, but, like, it’s pizza. Good things come to those who wait, or whatever. I remember glancing around and seeing other tables waiting too, so it wasn’t just us. Maybe they were having a busy night? Not really sure why this matters, but it gave me a sense of camaraderie with my fellow pizza enthusiasts. Here’s a little breakdown:

Now, onto the staff friendliness. They were nice, but I felt like they were in a bit of a rush. Maybe they were just busy, or maybe I was just imagining things. Either way, I could tell they were trying their best. There’s something oddly comforting about seeing someone working hard, you know? Here’s a little list of my observations:

• Friendly smiles: Always a plus!
• Quick responses: They didn’t leave us hanging too long.
• Seemed rushed: I get it, the place was packed!

But, like, let’s be real for a second. The service wasn’t perfect. There were moments when I felt like I was talking to a robot instead of a human. Maybe it’s just me, but I feel like a little more personal touch could go a long way. I mean, I didn’t need a full-on conversation, but a little chit-chat wouldn’t hurt, right?

Now, I’ve got to mention something that’s been bugging me. The staff seemed to be juggling too many tables at once. It’s like they were all playing a game of “who can serve the most pizzas in the shortest amount of time?” Not that I’m complaining about fast service, but it felt a bit chaotic. Here’s a quick comparison:

In conclusion, the service at 50 Kalò Di Ciro Salvo was decent, but it could use a little polish. I get that they’re busy, and I totally appreciate the hard work, but maybe a little more organization could help. So, if you’re planning a visit, just keep your expectations in check. You’ll get some great pizza, but don’t expect a Michelin-star level of service. Just a heads up!

Wait Times

When it comes to at 50 Kalò Di Ciro Salvo, it’s like, a mixed bag, you know? On one hand, you’re super excited for your pizza, but on the other hand, you’re kinda just sitting there, staring at the wall, wondering if it’s really worth the wait. I mean, who doesn’t love pizza? But like, waiting can be a drag, right?

So, we arrived and, of course, the place was buzzing with energy. People laughing, the smell of fresh dough in the air—it’s like a pizza lover’s paradise! But, after we ordered, it felt like we were waiting an eternity for our food. I checked my watch, like, five times. Not really sure why this matters, but it felt like time was moving slower than a snail on vacation.

Here’s the thing: good pizza takes time, or so they say. But when you’re hungry, you just want your food, like, yesterday! You could be talking about how amazing the Neapolitan pizza is, but all you can think about is your grumbling stomach. It’s like, “Hey, I’m here for the pizza, not a waiting game!”

Maybe it’s just me, but I feel like the wait could be a little shorter, especially when you see other tables getting their pizzas before you. Like, do they have a secret pizza pass or something? Or maybe they just ordered the Margherita pizza and it’s easier to whip up? Either way, it’s hard not to feel a bit envious.

Once our pizzas finally arrived, though, all was forgiven. The first bite was like a flavor explosion in my mouth. I mean, I could’ve waited a lifetime for that! But, like, let’s be real here, the wait could’ve been a tad less torturous. It’s like they need a better system or something.

In the end, waiting for pizza is kinda like waiting for a good movie to come out. You know it’s gonna be worth it, but the anticipation can drive you a little nuts. And, honestly, I’d probably go back, even with the wait. Just maybe, I’d bring a book or something to distract myself next time. Or, you know, maybe just order takeout? But where’s the fun in that?

• Pro tip: Bring a friend to chat with while you wait!
• Consider ordering an appetizer to tide you over.
• Patience is a virtue, especially when pizza is involved!

So, yeah, the wait was a bit of a bummer, but when that pizza hits your table, it’s like a moment of pure joy. Just remember, good things come to those who wait, or whatever. But seriously, they could work on that!

Staff Friendliness

When it comes to the at 50 Kalò Di Ciro Salvo, it’s a bit of a mixed bag, to be honest. Like, on one hand, the staff were definitely nice. They greeted us with smiles and seemed to be genuinely happy to serve. But, maybe it’s just me, I felt like there was this weird rush in the air. I mean, who doesn’t love a good pizza experience, right? But I kinda wished they took a little more time to chat or recommend stuff.

So, here’s the deal: the place was packed. I get it, it’s a popular spot, and everyone wants a slice of that Neapolitan goodness. But when we were seated, it felt like they were trying to get us in and out as fast as possible. I get that they have a lot of customers, but it’s like, can’t we just chill and enjoy our meal? Maybe they were just busy, or maybe it was just a bad day for them. Who knows?

• Pros of Staff Friendliness:
  • Friendly greetings upon entering.
  • Quick service when it comes to taking orders.
  • Helpful in suggesting menu items.
• Cons of Staff Friendliness:
  • Felt rushed at times during the meal.
  • Limited interaction with the staff.
  • Maybe they were overwhelmed by the crowd?

Now, don’t get me wrong, I appreciate quick service. But, like, I also want to feel like I’m not just another customer on a conveyor belt. It’s not really rocket science, right? You want to enjoy your food and the atmosphere, not feel like you’re being timed. It’s like, I came here for a good time, not a long time, but also not a super short one, you know?

Another thing that kinda bugged me was the wait time for our pizzas. Sure, good things come to those who wait, but I’m not sure how long I should be waiting for a pizza, especially when the place is buzzing. Maybe it’s just me being impatient, but I felt like I was waiting forever. I could have sworn I saw the same waiter pass by us at least three times with pizzas for other tables. Like, hello? We’re here too!

In conclusion, the staff were nice, but it felt a little rushed at times. Maybe they were just busy, or maybe I was just imagining things. I mean, who knows what goes on behind the scenes? I think if they could slow down a bit and connect with customers more, it would make the whole experience way better. But hey, I’m just a recent grad trying to figure out life and pizza, right?

Pricing: Is It Worth It?

Okay, let’s dive into the money side of things. So, first off, I gotta say, it’s not the cheapest pizza you’ll find in London, that’s for sure. But, like, you kinda get what you pay for, right? The whole deal about quality ingredients and all that jazz is real. It’s like, they’re not just slapping some cheese on a doughy base and calling it a day. No, no, they’re all about that authentic Neapolitan pizza experience. But is it really worth the price tag? Let’s break it down.

• Price Range: Most pizzas are around £10-£15. Now, if you’re thinking about grabbing a slice, you might wanna brace yourself. It’s not exactly fast food prices, but hey, this is London. Everything’s pricey here, duh.
• Quality of Ingredients: They boast about using top-notch ingredients. Like, fresh tomatoes, mozzarella that’s flown in from Italy, and dough that’s made daily. Sounds fancy, huh? But it does make a difference in taste, I guess.
• Portion Size: You might leave feeling full, which is a plus. But then again, if you’re really hungry, you might need to order an extra pizza. I mean, who doesn’t love leftovers, right?

Now, not really sure why this matters, but let’s talk about the value for money. You might think, “Oh, it’s just pizza,” but trust me, it’s more than that. You’re paying for the whole experience, the vibe, and, like, the Instagrammable moments that come with it. If you’re into food pics, this place is a goldmine. Seriously, the lighting is just right, and the pizzas look like works of art.

But, maybe it’s just me, but I feel like there’s a fine line between enjoying a meal and feeling like you’re being robbed. I mean, if I’m spending my hard-earned cash, I wanna feel like I’m getting something special. And while 50 Kalò does deliver on taste, I can’t help but wonder if it’s worth the splurge every time. Like, can’t we just have a decent pizza without breaking the bank?

In the end, if you’re looking for a unique pizza experience and you’ve got a bit of cash to spare, then yeah, I’d say it’s worth a visit. But if you’re just after a quick bite without feeling like you’re in a fancy restaurant, maybe save your pennies for another day. Just keep your expectations at a reasonable level, and you’ll be fine. After all, it’s pizza, not rocket science.

Price Range

So, let’s dive into the nitty-gritty of the price range of pizzas at 50 Kalò Di Ciro Salvo. Honestly, most pizzas here are priced around £10-£15. Not exactly what you’d call fast food prices, right? But hey, this is London we’re talking about. Everything’s expensive here, duh. I mean, you could probably buy a small village in some parts of the UK for that amount, but in London? Just a pizza, folks!

Now, you might be thinking, “Is it worth it?” Well, that’s a tricky question. I mean, sure, you’re getting a pizza that’s made with quality ingredients, but sometimes I wonder if I could just get a slice for a fiver and call it a day. But, like, where’s the fun in that? You want the experience, right? So, let’s break it down a bit.

Now, when you think about it, for the price of a couple of pints in this city, you could have a pizza that’s actually good. But, like, do you really want to spend that much on a meal? Maybe it’s just me, but I feel like I could feed a small army with that money if I went to a supermarket instead. But then again, would a frozen pizza ever compare to the magic of a fresh, wood-fired creation? Probably not.

And let’s not forget about the value for money. You might leave feeling full, which is a plus. But whether it’s worth the price? That’s up to you, my friend. I mean, if you’re in the mood for a gourmet experience, then splurging on a pizza is probably a no-brainer. But if you’re just looking to grab a bite before heading out for a night on the town, maybe reconsider.

• Pros: Quality ingredients, authentic taste, nice ambiance.
• Cons: Pricey, can be a wait for a table, not the quickest service.

In conclusion, if you’re a pizza lover and you’ve got a bit of cash to spare, 50 Kalò Di Ciro Salvo is worth a visit. Just keep your expectations at a reasonable level, and you’ll be fine. But if you’re just looking for a cheap bite, maybe hit up that chain place down the street instead. Just saying!

Value for Money

So, let’s dive into the whole thing, shall we? You might leave feeling full, which is a definite plus. But whether it’s worth the price? Well, that’s really up to you, my friend. I mean, it’s pizza, right? But not just any pizza; we’re talking about the fancy, Neapolitan kind that makes your taste buds do a happy dance.

Now, if you’re like me, you might be wondering what’s the deal with the prices at 50 Kalò. I mean, I get it, quality ingredients and all that jazz, but come on, can a pizza really be worth fifteen quid? I guess it depends on how much you love pizza. Here’s a little breakdown of what you can expect:

So, looking at this, it’s kind of a mixed bag. Not gonna lie, I had to think twice before splurging on the truffle pizza. But, like, maybe it’s just me being cheap? Or maybe it’s because I just graduated and still trying to pay off student loans. Who knows? But, honestly, I feel like if you’re gonna drop some cash, you at least wanna walk away feeling like you got your money’s worth.

• Pros:
  • Delicious flavors that make your mouth water.
  • Generous portions that leave you satisfied.
  • Nice ambiance that makes you wanna linger.
• Cons:
  • Prices that can make your wallet cry.
  • Long wait times if it’s busy.
  • Not the best for a quick bite if you’re in a hurry.

In the end, you might think, “Is it worth it?” Well, if you’re looking for a pizza experience that’s a bit more than just stuffing your face, then maybe. But if you’re just after a cheap slice, you might wanna look elsewhere. Just saying, there’s a fine line between indulging and splurging, and I’m still trying to figure out where that line is.

So, yeah, if you’re up for a pizza adventure and don’t mind spending a little extra, then 50 Kalò Di Ciro Salvo could be your jam. But if you’re looking to save those pounds, maybe just grab a takeaway from somewhere else. But then again, who doesn’t love a good pizza every now and then? Just keep your expectations in check, and you’ll be just fine.

Final Thoughts

So, after all the hype and chatter, I finally made my way to 50 Kalò Di Ciro Salvo in London, and honestly, it’s a pizza place that kinda lives up to the buzz. Now, don’t get me wrong, it’s not like I was expecting to be blown away or anything, but you know, I was curious about what makes this place tick. I mean, it’s not just another pizza joint, right?

What’s the Big Deal? Well, for starters, they claim to serve authentic Neapolitan pizza, which is a big deal for pizza enthusiasts. But, like, what does that even mean? I guess it’s all about the dough and the toppings being super fresh. I mean, I’m not a pizza expert, but I can tell when something tastes good. And boy, did it taste good!

Location, Location, Location — you can find this gem on Northumberland Avenue, which is pretty central and lively. Perfect for people-watching while you munch on your pizza. Seriously, what more do you need? It’s like a mini adventure just to get there. But hey, I’m not a fan of the traffic, so maybe just take the tube or something.

Accessibility is key, and getting there was a breeze for me, but if you’re driving, good luck finding parking. It’s like searching for a needle in a haystack, I swear. So, unless you wanna waste half your time looking for a spot, just hop on the tube.

Ambiance was another thing I noticed right away. Walking in, it kinda felt like stepping into Italy, which is cool, I guess. It’s casual yet classy, which is a weird combo, but it totally works. You can feel the vibe, and it’s nice. The staff, though? They seemed friendly, but maybe a bit overwhelmed. Like, who isn’t these days, am I right?

The Menu is a pizza lover’s dream! You’ve got your classics like Margherita, and then you’ve got some wild toppings like truffle. I mean, does anyone really need that many choices? But hey, it’s all good. I went for the Margherita because, you know, it’s the standard. But I was also tempted by the fancy stuff.

• Signature Dishes: The Margherita is a must-try!
• Vegetarian Options: Plenty of choices for my veggie friends.
• Vegan Choices: Um, not sure how many they have, but I think there are some.

Pricing is where things get a bit tricky. It’s not the cheapest pizza out there, but you kinda get what you pay for. I mean, quality ingredients and all that jazz, right? Most pizzas are around £10-£15, which isn’t exactly fast food prices, but hey, it’s London. Everything’s expensive here, duh.

— so yeah, 50 Kalò Di Ciro Salvo is definitely worth a visit if you’re into pizza. Just keep your expectations at a reasonable level, and you’ll be fine. It’s not gonna change your life or anything, but it’s a solid pizza experience. Maybe next time I’ll try something more adventurous, but for now, I’m happy with my Margherita!